Flower Pineapple Tart

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Flower Pineapple Tart. The texture of these cookies are rather crumbly. Feb 9 2013 龙年的第二波黄梨塔 做了几颗滚圆的造型后 突然想起在 helena s kitchen 看到充满春意的花朵造型黄梨塔 把手洗一洗 马上到厨房找出去年买了却用不着的pineapple tart mould 只用外面圆形的cutter 再把已经滚圆的黄梨馅搓成长条形 就.

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It s the perfect melt in the mouth pineapple tarts. Fit inner mould into tart cutter and press firmly to get the flower design. However for variety and also aesthetic purpose i love those flower shapes i have made these open faced flower shape pineapple tart.

Dust inner mould with liberal amounts of flour.

Use pineapple tart mould cookie cutter to cut out the shape of the tart. The filling is made from fresh and juicy pineapple cooked till dry with sugar and reduced to a golden brown colour pineapple jam. Ta ta its done and ready to bake. The pastry is crumbly buttery.